In 1335 AD, legendary mystic poetess "Lala Ded" was born at PADMANPORA now Pampore. Her verses taught universal brotherhood and oneness of God. LALA DED poetry has been translated into various languages and she has thus transcended the boundaries of Kashmir.
Some of the schools in Pampore town are: Government Higher Secondary School (Boys), Pampore; Government Higher Secondary School (Girls), Pampore;Jammu and Kashmir Medicinal Plants Introduction Centre, Bright House Kadalbal; Pampore; Skylight Higher Secondary School, Pampore; Valley Model, Pampore; Muslim Educational Institution, Pampore; Islamia School.

Kashmiri saffron is said to be the best in the world, a product of the ideal light, climate and soil conditions. It has an unmistakable fragrance and a distinct and unique deep red orange/gold colour together with a full rich flavour. The crocus flower is a lovely shade of pastel purple which is harvested in a two week period in early November.
Pampore:: Pampore is well know as "Land of Gold (Saffron)". The renowed town is full of historical as well as archeological sites.
Pulwama district is famous all over the world for the saffron cultivation which is mainly grown in the Karewa lands of Pampore, Kakapora and Pulwama blocks.The Pulwama district is also called RICE BOWL of Kashmir for maximum production of rice grains in the J & K state.
Pampore:: Pampore Kashmir, Pampore Kashmiriyat, Jammu and Kashmir, Srinagar, Kashmiri, Pampore news
Pampore is a beautiful town and a notified area committee in Pulwama district in the state of Jammu and Kashmir. Pampore has many subdivided areas whose name usually ends at "bal", like Kadlabal , Namlabal etc.
Pampore:: Pampore stands for the peace and is taken as the most peaceful area of the state.Pampore is historically important town because here the famous sufi poetess "Lala Ded" used to live.
The town was home to two of the most famous Kashmiri poetesses Lala Ded and Habba Khatoon (commonly known as Zoon), the later lived in a village called Chandhara just outside Pampore.In the recent years a number of religious seminaries, small and big, owing allegiance to different sects have sprung up in Pampore town. But in most of them the students are mostly from other remoter towns. None has a student strength of more than a few dozen. In fact the modern English medium schools run by one or two of the bigger seminaries, like Baitul Aloom and Darul uloom Shah-e-Hamadan,islamia high school,MEI (PUBLIC) pampore have much larger number of students enrolled in them.
Agriculture is the main occupation of the people in Pampore. The town is famous for its saffron fields, which people say produce the world's best saffron. There is hardly any industry worth mentioning. But people are by and large, as in the rest of Kashmir, not poor - a good number may even be called quite well off by South Asian standards.Some of the schools in Pampore town are: Government Higher Secondary School (Boys), Pampore; Government Higher Secondary School (Girls), Pampore;Jammu and Kashmir Medicinal Plants Introduction Centre, Bright House Kadalbal; Pampore; Skylight Higher Secondary School, Pampore; Valley Model, Pampore; Muslim Educational Institution, Pampore; Islamia School.
urrounded by fields of saffron plantations and characterized by an air that is laden with the heady smell of spices, the tiny village of Pampore is one of the lesser known but most exotic tourist destinations of Jammu and Kashmir. Just around half an hour's ride away from the state's capital Srinagar, a tour to Pampore is perfect for a weekend getaway from Srinagar.
The lives of the people of the picturesque village of Pampore revolve around the cultivation of saffron, which can be said to be arguably the "most expensive spice on earth". Predominantly followers of Islam, a number of prayers are offered to the Almighty during the season of saffron harvest in Pampore. Most prominent among the shrines in Jammu and Kashmir is the joint tomb of Khwaja Masood Wali, and Hazrat Sheikh Shariffudin.
A tour to Pampore can also reveal the strong secular fabric which surrounds most parts of this quaint village. Located in the center of the town is a sacred pond known locally as the Lal Ded.
The town has one of the oldest Jama Masjids in Kashmir, known as Khanqah located at Shaheed-e-Azemat (Martar of Determination) Road, Nambalbal, Pampore (Home Town of Martyar Sheikh Aziz).
HISTORY OF SAFFRON:-
The magnificent saffron fields in pampore 11 km from the Srinagar attract visitors during late October to early Nowember. It is said that Mughals used to celebrate Diwali at saffaron fields. The local tradition has been to watch the saffaron fields in the moonlight. The famous poetess Habba Khatoon used to wander in the saffron fields and sing the melodius poems. J&K Tourism has scheduled the annual Saffron Festival at pampore in the first week of November, when coulourful cultural festivities will add charm to the magnificent saffron fields during the harvest season.

According to Greek mythology, handsome mortal Crocos fell in love with the beautiful nymph Smilax. But alas, his favors were rebuffed by Smilax, and he was turned into a beautiful purple crocus flower.
The word saffron derives from the Arab word zafaran, meaning yellow, and it was mentioned as far back as 1500 b.c. in many classical writings, as well as in the Bible. Further derivations come from the Old French safran, Medieval Latin safranum, and Middle English safroun.
Saffron is harvested from the fall-flowering plantCrocus sativus, a member of the Iris family. It is native to Asia Minor, where it has been cultivated for thousands of years to be used in medicines, perfumes, dyes, and as a wonderful flavoring for foods and beverages.
The red-gold threads were also highly prized by pharoahs and kings, yet large amounts produce deathly narcotic effects.
Saffron has been used medicinally to reduce fevers, cramps and enlarged livers, and to calm nerves. It has also been used externally to for bruises, rheumatism, and neuralgia. (Warning! Do not use medicinally without consulting your physician.)
The word saffron derives from the Arab word zafaran, meaning yellow, and it was mentioned as far back as 1500 b.c. in many classical writings, as well as in the Bible. Further derivations come from the Old French safran, Medieval Latin safranum, and Middle English safroun.
Saffron is harvested from the fall-flowering plantCrocus sativus, a member of the Iris family. It is native to Asia Minor, where it has been cultivated for thousands of years to be used in medicines, perfumes, dyes, and as a wonderful flavoring for foods and beverages.
The red-gold threads were also highly prized by pharoahs and kings, yet large amounts produce deathly narcotic effects.
Saffron has been used medicinally to reduce fevers, cramps and enlarged livers, and to calm nerves. It has also been used externally to for bruises, rheumatism, and neuralgia. (Warning! Do not use medicinally without consulting your physician.)
About Saffron:
Saffron is one of the few things that truly is worth its weight in gold. This product of the crocus flower adds not only pungent and aromatic flavor to foods, but also a beautiful golden color. It is native to Asia Minor, where it has been cultivated for thousands of years to be used in medicines, perfumes, dyes, and as a wonderful flavoring for foods and beverages.
The Department of Geology and Geophysics, Kashmir University, on August 31, during preliminary investigations came across an elephant fossil, believed to be at least 50,000 years old at Galandhar, Pampore. The fossil, a skull measures 5 feet x 4 feet with complete upper and lower jaws and a broken tusk 2 feet x 9 inches long measuring about 25 inches in girth at the proximal end and a vertebra.
The experts say it brings the Valley closer to the vertebrate fossil rich Shivalik hills in terms of ancient wildlife and climiate. This is not the first time that fossils of an elephant have been found in Kashmir. In 1931, the skeleton of a mammoth resembling elephant in a semi fossil form was excavated at Somber in Pampore and is preserved in Sri Pratap Museum. It includes full skull and bones that belong to an earlier period than the recently discovered fossil. Besides this at Wapzan, Bijbehara fossils comprising jaws of an elephant, believed to be at least one million year old were excavated.
These fossils point to the type of animal and vegetation before Kashmir was converted into Satisar lake, fifty thousand years ago. According to Mr Gulam Mohiuddin, Director Archeology, Archives and museums, karewas formation in Kashmir valley took place during glacial and interglacial eras in Valley. River jehlum was previously flowing through Banihal into chenab. Due to tectonic activities there was a blockadge in the mountains leading to a massive lake covering entire Valley. According to Mr Mohiuddin, the Valley remained under water for certain periods of history. Again tectonic activities followed leading to crack in the mountains at Khadanyar in Baramulla. The water receded in Valley and found a way out. The life existed even before this conversion, he added.